Gluten-Free Mini Cornbread Loaves

Four (4) Gluten-Free Mini Cornbread Loaves.

Brown Rice Flour, Potato Starch, Tapioca Starch, Cornmeal, Butter (Cream, Natural Flavor), Buttermilk (Cultured Lowfat Milk, Nonfat Milk, Salt, Vitamin A Palmitate, Vitamin D3), Sugar, Eggs, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Kosher Salt, Baking Soda, Xanthan Gum.

Contains: Milk, Eggs

Produced in a certified Gluten Free facility.

Produced in a facility that processes almonds, cashews, pecans, and coconut.

Gluten-Free Mini Cornbread Loaves ship frozen.

Orders including only frozen items ship with dry ice and may arrive a day earlier than requested delivery date.

All food orders $125+ ship free.

Handling: Product should be kept frozen and consumed within 30 days of delivery.

Preparation: Defrost and serve.
Tip: Delicious when heated in the microwave for 10-30 seconds and served with a pat of butter.