Roger's Fish Forum

How to Shuck an Oyster

Your step-by-step guide to becoming a shucking master.

5 Irish Seafood Recipes to Try This St. Patrick's Day

You won't need the luck of the Irish to master these dishes!

Surf and Turf: The Ultimate Date Night Dinner

There's nothing more classic than a Surf and Turf dinner for two.

How to Cook Shrimp, part 2: Shrimp Recipes for All Skill Levels

Leave the fear factor behind! We've got Roger's tips for preparing and enjoying the ocean's most popular protein.

How to Cook Shrimp, part 1: Buying, Cleaning, and Preparing Shrimp

Leave the fear factor behind! We've got Roger's tips for preparing and enjoying the ocean's most popular protein.

Lobster Rolls: A Summertime Staple from Coast to Coast

Lobster rolls are a New England favorite that's enjoyed all over the USA, from Portland, Oregon to Portland, Maine, and everywhere in between.

Creating the Perfect Clam Chowder

The amazing and true story behind Roger’s Double Clam Chowder recipe that involves Drew Barrymore, the White House, and a Boston sports legend.

Get ready for Summer with our Grill-Ready Seafood Favorites

Add some delicious sizzle to your summer with Roger's New Grill-Ready Seafood Menu.

Are Oysters Good For You? The Many Health Benefits of Oysters

Learn more about these delicious, nutritious, sustainable shellfish with a reputation for romance.

Hail to the King! King Charles and My Real Fish “Tale”

While highlighting sustainability, Roger leaves a lasting impression on King Charles.

The New England Clambake Checklist

We dive into each step of the process to creating an authentic and unforgettable New England Clambake.

Can dogs eat fish? How to make seafood part of your pet’s diet

It's no secret, adding seafood to your pet's diet is a great way to keep them healthy and happy!

The Best Date Night Seafood to Share with Your Sweetie

Dive headfirst into decadence with Roger’s picks for the most romantic date night seafood dishes.

Eat Fish Rich in Omega-3 for Better Heart Health

Just for the halibut, let's dive into the ocean of knowledge on this essential fatty acid.

Mussels Au Gratin and the Ted Williams Effect: A Winning Combination

Inspired by a Hall of Famer and his particular take on flavor.

Roger's Fish Co. and the Birth of a Logo

Our logo was designed by a child prodigy, who just happened to grow up to be a seafood expert!

How to Cook a Lobster

Get ready for one of the best meals of your life! Just add butter, lemon, and pair with your favorite beverage.

Remembering Julia Child

A regular customer of our fish market, Julia became a close friend, confidant, and one of our most vocal supporters.

How to Eat a Lobster

Get your bib on! Get cracking and savor every juicy morsel from claws, tail, body, and legs.

Introducing the Unofficial Mascot of Roger's Fish Co.

Exceedingly intelligent, a loyal companion, and crazy for fish - meet Milo!