Fish Chowder

One (1) quart of Fish Chowder.

Fish Stock (Water, White Fish Bones, Carrot, Onion, Salt), Whitefish, Light Cream (Light Cream, Disodium Phosphate), Onion, Potato, Monterey Jack Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Wheat Flour, Butter (Cream, Natural Flavor), Fish Base (Fish [Anchovy, Cod, Haddock, Pollock, Whiting], Salt, Whey [Milk], Sugar, Dried Potato Flakes, Clarified Butter Oil, Natural Flavoring, Yeast Extract, Onion Powder, Xanthan Gum, Disodium Inosinate, Disodium Guanylate), Cornstarch, Garlic in Oil (Garlic, Soybean Oil, Water, Citric Acid), Salt, Black Pepper, Thyme.

Contains: Anchovy, Cod, Haddock, Milk, Pollock, Wheat, Whitefish, Whiting

Produced in a facility that processes fish, shellfish, milk, soy, wheat, egg, peanuts, and tree nuts.

Fish Chowder ships frozen.

Orders including only frozen items ship with dry ice and may arrive a day earlier than requested delivery date.

All food orders $125+ ship free.

Handling: Product should be kept frozen and consumed within 30 days of delivery.

Preparation: Thaw under refrigeration. Empty contents of container into a heavy saucepan. Bring to a simmer over medium-low heat, stirring occasionally, until hot (165°F). Do not boil.